Eat Like Walt
The Wonderful World Of Disney Food (Hardcover)

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  • Eat Like Walt, explores the lore of each land, beginning with Main Street, U.S.A., an homage to Walt’s childhood home of Marceline, Missouri, to Tomorrowland, set in futuristic 1986, a year Disney would not live long enough to see.

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Product Description

  • Author
    Marcy Carriker Smothers  
    Binding
    hardback  
    Cat No.
    4061182  
    EAN
    978148478229353500  
    Genre
    Miscellaneous  
    ISBN
    9781484782293  
    Publisher
    Disney Editions  
    Series
    Disney  
    Type
    Books  
  • Eat Like Walt, explores the lore of each land, beginning with Main Street, U.S.A., an homage to Walt’s childhood home of Marceline, Missouri, to Tomorrowland, set in futuristic 1986, a year Disney would not live long enough to see.

    Although Disneyland opened in 1955, its culinary history dates back to 1923 when Walt Disney first arrived in Hollywood. Walt was a simple eater yet a big dreamer.

    By 1934, four years before his first feature film, Snow White and the Seven Dwarfs, would be released, Mickey Mouse had made him famous enough to have a recipe published in Better Homes & Gardens magazine.

    Ask fans what Walt’s favorite food was and most will say, ‘Chili.’ Chili has a cult status at Disneyland. People want to eat what Walt ate, the way he ate, where he ate it.

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